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Hi - We are Juany and Phil Noble, and operate Sage Mountain Farms - at 40630 Sage Road in Aguanga, California, about 20 miles east of Temecula.
We are Certified Organic growers, and are registered with the Riverside County and State of California Departments of Agriculture. We belong to an organization called Willing Workers on Organic Farms (WWOOF), and as a result host people from around the country and the world that come to share their experiences, to learn, and to work on our farm.
All of our fruits and vegetables are grown on our family farm using our sparkling clean natural well water and healthy organic processes. At our high desert property, we also use pure organic guidelines to raise steers, chickens, pigs and goats, so that we can enjoy farming in the wilderness - away from all conventional type farms – and practice and maintain a sustainable lifestyle.
The country fever hit us in early 2000, so we left the city life behind – initially so our son could practice his motocross racing. Our farm has grown from our original 5 acres and a small garden, to over 20 acres of Certified Organic Farm, and our son Justin is a key part of our distribution operations.
We supply Whole Foods and other healthy food stores, several restaurants and hotels - including the Glen Ivy Resort. Our Heirloom Tomatoes, Sage Candy Onions, and other high quality organic fruits and vegetables are helping us to become one of the most well-known and popular farms in the valley.
We now have our Community Supported Agriculture (CSA) up and running, please see our new website for locations near you.
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